Rosemary Honey

Physical state: crystallized with or ivory
Colour: atraw yellow
Smell: aromatic herbs
Taste: finely aromatic
Use: goes well with medium-aged cheeses

This honey is produced from the nectar of varied flowers of wild, cultivated and ornamental plants. Its properties may therefore vary depending on the different geographical areas and the period of production, according to the flowering vegetal species where the bees get the pollen.

• INGREDIENTS: Italian honey
• ALLERGENS: Does not contain allergens
• CONSERVATION: Keep cool, away from light.