A skilly smooth and bold expression of the Palazzo di Varignana terroir.

AWARD: WineHunter Award Rosso 2024. The WineHunter Award is the award that is annually assigned to excellences of high quality wine, culinary products, distillates and craft beer.

GRAPES: Pinot Nero from west-facing vines.

SOIL: Mix of blue clays and calcareous sands.

VINIFICATION: Manual harvesting in crates, cooling of the grapes, gentle destemming, and maceration before the cold fermentation stage. Temperature-controlled fermentation in concrete vats. Aging in wood and concrete for one year.

TASTING NOTES: This Pinto Noir has an elegant ruby red color. The nose opens with scents of violet and small ripe dark-red fruits. Rose petals accompany the spicy, tobacco finish. The wine is full-bodied and velvety on the palate, juicy with clean, weel-defined fruit; the perfect balance of components heightens the drinking pleasure and delicate persistence. Serve at 16°-18°C. 

ALCOHOL CONTENT: 14,5%